Go to: Just Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
Impossible Ham and Swiss Pie
2 c Ham; cooked, smoked cut up
1 c Cheese; Swiss, shredded
1/3 c Green onion; chopped or onion, chopped
2 c Milk
1 c Bisquick or baking mix
1/4 ts Salt
1/8 ts Pepper
Heat oven to 400 degrees F. Grease pie plate, 10 x 1 1/2" inches. Sprinkle ham, cheese and onions in plate. Beat remaining ingredients till smooth, 15 seconds in blender or 1 minute with hand beater. Pour into plate. Bake till golden brown or till knife inserted in centre comes out clean, 35 to 40 minutes. Cool 5 minutes.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.