Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Impossible Cauliflower Quiche

Boiling Water
2 c Thinly Sliced Cauliflorets 9oz or 1 pk Frozen Cauliflower, Thaw, Drain 9oz
1/3 c Chopped Onion
1/2 c Chopped Green Pepper
1 c Shredded Colby Cheese 4oz
1 c Milk
1/2 c Bisquick
3 Eggs
1/2 ts Salt
1/8 ts Pepper

In covered saucepan in enough boiling salted water to cover, cook cauliflorets 10 minutes. Drain; place in greased 9" pie plate. Sprinkle with onion, green pepper and cheese. Place remaining ingredients in blender container. Cover and whirl 15 seconds (or beat 1 minute with rotary beater). Pour into pie plate. Bake at 375 degrees for 20 to 25 minutes or until knife inserted in center comes out clean and top is golden. Let stand 5 minutes before serving.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.