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Impossible Garden Vegetable Pie
2 c Broccoli or cauliflower, fresh, chopped
1/2 c Onion; chopped
1/2 c Green pepper; chopped
1 c Cheddar cheese; shredded
1 1/2 c Milk
3/4 c Bisquick or baking mix
1 ts Salt
1/4 ts Pepper
Preheat oven to 400 degrees F. Lightly grease pie plate (10"x1 1/2"). Cook broccoli till almost tender; drain thoroughly*. Mix broccoli, onion, green pepper in pie plate. Beat remaining ingredients 15 sec in blender or 1 minute with hand beater or till smooth. Pour in pie plate. Bake till golden brown and knife inserted in centre comes out clean; approx. 35 - 40 minutes. Let stand 5 minutes before cutting. Garnish with tomato slices and parsley.
*1 pk (10 oz) frozen chopped broccoli (thawed) or cauliflower thawed and drained may be substituted for the fresh. Do NOT cook.
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