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Jalapeno Salad Dressing

1 c Yogurt, plain
2 tb Skim milk
1 tb Jalapenos, minced
1/4 ts Garlic, minced
1/4 ts Cumin, ground
1/8 ts Salt

Stir all ingredients together. Cover and chill until serving time. This dressing is recommended for shredded Jicama, a taco salad, or fajita salads.

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