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Apple Cobbler (Using Biscuit Mix)

1 tb Cornstarch
1 tb Sugar
1/8 ts Ground cinnamon
3/4 c Water
2 md Apples, tart, pared, sliced
3/4 c Biscuit mix (see recipe)
2 tb Process American cheese shredded
3 tb Water


4 servings of about 1/2 cup each 166 calories per serving

Pre-heat oven TO 400 degrees F. (hot)

Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water and mix well. Add apples.

Cook over low heat, stirring occasionally, until liquid thickens and apples just begin to soften - about 6 minutes.

Pour into 1-quart casserole.

Stir biscuit mix and cheese together. Add 3 tablespoons water and mix well. Spread on top of apple mixture.

Bake until top is lightly browned--about 30 minutes.


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