Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Impossible French Apple Pie

6 c. sliced, pared tart apples
3/4 c. milk
2 eggs
1/2 c. Bisquick
1 1/4 tsp. cinnamon
2 tbsp. oleo or butter, softened
1 c. sugar


Heat oven to 325 degrees. Grease pie plate. Mix apples and spice. Turn into plate. Beat remaining ingredients until smooth. Pour over apples, sprinkle streusel over top. Bake until knife inserted in center comes out clean, approximately 55 to 60 minutes. Streusel for above pie: Mix 1 cup Bisquick, 1/2 cup chopped nuts, 1/3 cup packed brown sugar and 3 tablespoons firm oleo or butter until crumbly.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.