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Apple Cobbler (Using Biscuit Mix)
1 tablespoon cornstarch
1 tablespoon sugar
1/8 teaspoon ground cinnamon
3/4 cup water
2 medium apples -- tart, pared, sliced
3/4 cup biscuit mix -- (see recipe)
2 tablespoons process American cheese -- shredded
3 tablespoons water
4 servings about 1/2 cup ea
Pre-heat oven TO 400F. (hot)
Mix cornstarch, sugar, and cinnamon in saucepan. Add 3/4 cup water and mix well. Add apples.
Cook over low heat, stirring occasionally, until liquid thickens and apples just begin to soften--about 6 minutes.
Pour into 1-quart casserole.
Stir biscuit mix and cheese together. Add 3 tablespoons water and mix well. Spread on top of apple mixture.
Bake until top is lightly browned--about 30 minutes.
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