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1 cup flour
1 cup sugar
1 cup milk
1 teaspoon vanilla
1 stick butter
16 ounces blueberries
Melt butter in a 9x13 inch baking dish. Add all ingredients except the blueberries in a large mixing bowl.
Mix well; then, when margarine is melted, pour the ingredients into the baking dish. Add the blueberries.
Don't mix them in; just add them.
Bake at 350F.
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