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Cookie Apple Cobbler

6 c Apples; peeled, cored, slice
1 c Brown sugar; firmly packed
2 tb Flour
1 ts Cinnamon
1/2 ts Allspice
2 tb Lemon juice
1 pk Refrigerated sugar cookie dough
2 tb Sugar
1/2 ts Cinnamon

Heat oven to 350 degrees. Peel, core and slice apples using Apple Peeler/Corer/Slicer. Combine apples, brown sugar, flour, 1 tsp cinnamon, allspice and lemon juice in Batter Bowl; toss to coat apples well. Spoon into ungreased Deep Dish Baker. Spoon cookie dough, by scant teaspoons, evenly over apples. Combine sugar and 1/2 tsp cinnamon in Flour/Sugar Shaker; sprinkle evenly over cookie dough.

Bake 35-45 minutes or until top is golden brown and apples are tender.

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