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Basic Cake Mix

3 c Flour; sifted
2 1/2 c Sugar
1/2 ts Baking powder
1 c Butter
1/2 c Vegetable shortening

Sift flour, sugar, and baking powder together. Cut in butter and shortening with a pastry blender or two knives. You can also use your food processor for this step.

Store mix in a covered container in the refrigerator and use within the month.

Note: Store mix in the refrigerator rather than on the pantry shelf because it contains butter.

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