Go to: Just Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
6 tb Unsalted butter
1 c All-purpose flour
2 ts Baking powder
1/4 ts Salt
1/2 ts Cinnamon
1 c Sugar
3/4 c Milk
2 1/2 c Fresh blueberries
In an 8" glass baking dish, melt the butter. In a separate bowl, stir
together the flour, baking powder, salt, cinnamon and sugar until well
combined. Add the milk and whisk until just combined. Pour the batter into
the pan of melted butter and do not stir. Sprinkle the berries on top of
the batter. Bake at 375 degrees , for about 40 minutes or until cake is golden.
Serve warm with ice cream or whipped cream.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.