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Maple Baked Beans

1 lb Navy Beans -- (dry)
2 c Chili Sauce
1 ts Dry Mustard
5 Strips Bacon -- chopped
1 c Maple Syrup
1/2 ts Salt
1 md Onion -- chopped


Soak beans overnight and drain. Add remaining ingredients and enough water to cover beans. Bake at 325 F for 2 hours or until beans mash easily. Remove 1 cup cooked beans and mash them. Add to remaining to beans to thicken.

8 Servings.


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