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Low Fat Italian Dressing

5 tb Frozen apple juice concentrate, thawed
1/4 c Cider vinegar
1/4 c Lemon juice
1 cl Garlic, minced
1/2 ts Onion powder
1/2 ts Paprika
1/2 ts Dried mustard
1/2 ts Oregano
1/4 ts Dried basil
1/8 ts Dried thyme
1/8 ts Crushed dried rosemary


In a jar with a tight-fitting lid, mix all of the ingredients. Chill several hours or overnight. Shake well before serving.


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