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Garlic and Cheese Boboli Pizza
1/2 c Mozzarella; freshly grated
1/2 c Parmesan; freshly grated
1/2 c Cheddar; grated
3 cl Garlic; crushed
1/4 lb Butter
Pine nuts; toasted
Blend together cheeses, garlic, and butter. Spread a thick layer over
BOBOLI. Bake 15 minutes (350-375) til cheese melts. Sprinkle with
basil and pine nuts. Serve with salad.
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