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Fruity Ham Glaze

1/4 c Cranberry orange sauce
1/4 c Apricot or peach preserves


Combine ingredients in a small bowl. About 30 minutes before ham is done, remove from oven. |Score surface; spoon glaze over entire ham. Return ot oven, basting occasionly during the last 30 minutes of baking. Yield: 1/2 cup




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