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Basic Crepe Batter

1 c All-purpose flour
2 Eggs
1/2 c Milk
1/2 c Water
1/4 ts Salt
2 tb Butter or margarine; melted


Place ingredients in blender container in order given. Blend 30 seconds, stop and stir down sides. Blend 30-60 seconds until smooth. Or, mix in bowl with wire whisk or mixer, first combining flour and eggs, adding liquid gradually. Beat until smooth; add other ingredients.


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