Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Anglais Glaze

1 Egg
1 ts Olive Oil; EVOO
1/2 ts Salt
1/4 ts White Pepper

This is a glaze for on any bread. Combine all ingedients and beat well. Strain before using.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.