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Black and White Ice Cream Sandwiches

4 three-inch chocolate cookies or thin chocolate brownie bars
1/2 pint fudge swirl ice cream
1/2 cup chopped walnuts

Place large scoops of ice cream between cookies or thin brownies and squish the ice cream out to the edges. Roll the ice cream sandwiches in chopped walnuts and serve.

This recipe yields 2 servings.

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