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Old Fashioned Barbecue Sauce
4 c Ketchup
1/2 c Mustard, ground
1/2 c Cider vinegar
1/8 c Honey
1/2 c Worcestershire sauce
2 tb Tabasco sauce
1/2 c Horseradish
2 ts Salt
1 ts Black pepper, fresh ground
1 tb Sugar
1 ea Garlic, clove, crushed
1 ts Sage
Combine all ingredients in a saucepan. Bring to a boil while stirring
constantly. Set aside and let cool to room temperature. Use for
basting spareribs and as a general-purpose barbeque sauce for
hamburgers, pork, etc.
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