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Home-Style Tomato Juice

10 lg Tomatoes
1 ts Salt
1 ts Seasoned salt
1/4 ts Pepper
1 tb Sugar


Wash and drain tomatoes. Remove core and blossom ends. Place in slow-cooking pot. Cover and cook on low 4 to 6 hours or until tomatoes are done. Press through sieve or food mill. Add seasonings; chill.


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