Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Garlic Lover's Pasta

1 tb Olive oil
10 Garlic cloves; minced
2 ts Dried basil
1/2 ts Ground black pepper
1/4 ts Red pepper flakes
56 oz Italian-style stewed tomatoes
1 lb Linguine


Heat olive oil in a large skillet over medium heat. Add garlic and saute for 1 minute.

Add basil, peppers, and tomatoes; bring to a boil. Reduce heat, and simmer for 10 minutes or until mixture starts to thicken. Serve over cooked and drained pasta.




Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.