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Easy Apple Crisp

10 c Apples, baking; peeled, sliced (to 11 cups)
1/2 c Sugar
1 ts Cinnamon, ground; divided
1 c Flour
1 c Sugar, dark brown
1/2 c Oats, quick-cooking
1 ts Baking powder
1/4 ts Nutmeg, ground
1/2 c Butter

Place apples in a greased 13x9x2" baking dish. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over the apples. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until the mixture resembles coarse crumbs. Sprinkle over apples. Bake at 375 degrees for 50-60 minutes or until apples are tender.

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