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Easy Bean Bake
2 1/2 c Dry great northern beans, (about 1 pound)
1 ts Salt
1 lb Sliced bacon, cooked, crumbled
1 c Packed brown sugar
3 tb Molasses
3 sm Onions, chopped
Place beans and salt in a saucepan; cover with water. Bring to a
boil; boil for 2 minutes. Remove from the heat; cover and let stand
for 1 hour. Drain, reserving liquid. Combine beans, 1 cup liquid and
the remaining ingredients in a greased 2 1/2-qt baking dish. Cover
and bake at 350 for 1 1/4 hours for until beans are tender, stirring
occasionally (add additional reserved liquid if needed).
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