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Easy Beef and Pasta Dinner

3/4 lb Ground beef or ground turkey
1/2 ts Ground black pepper
1 cn (8-ounce) stewed tomatoes; drained
1 pk (4.8-ounce) Pasta Roni Parmesano Shredded mozzarella cheese; (optional)

In medium saucepan, over medium-high heat, cook ground beef and black pepper 3 minutes or until meat is no longer pink, stirring occasionally. Drain; add tomatoes. Remove from saucepan; keep warm.

In same saucepan, prepare PASTA RONI as package directs. Stir in beef mixture at beginning of stand time. Sprinkle with mozzarella cheese before serving, if desired.

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