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Easy Beef and Pasta Dinner
3/4 lb Ground beef or ground turkey
1/2 ts Ground black pepper
1 cn (8-ounce) stewed tomatoes; drained
1 pk (4.8-ounce) Pasta Roni Parmesano
Shredded mozzarella cheese; (optional)
In medium saucepan, over medium-high heat, cook ground beef and
black pepper 3 minutes or until meat is no longer pink, stirring
occasionally. Drain; add tomatoes. Remove from saucepan; keep warm.
In same saucepan, prepare PASTA RONI as package directs. Stir in
beef mixture at beginning of stand time. Sprinkle with mozzarella
cheese before serving, if desired.
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