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Cake Doughnuts

1 tb Granulated sugar
4 tb Sugar replacement
1/3 c Buttermilk
1 Egg (well beaten)
1 c Flour
1/8 ts Baking soda
1 ts Baking powder
Nutmeg
1 Cinnamon
1 Vanilla extract
1 Salt
1 Oil for deep-fat frying


Combine sugars, buttermilk, and egg; beat well. Add remaining ingredients, except oil. Beat just until blended. Heat oil to 375F. Drop dough from doughnut dropper into hot fat. Fry until golden brown, turning often. Drain.


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