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Easy Banana Cream Pie (No Bake)

1 Gramcracker pie shell
1 Bannana (large yellow type)
1 pt Wipping cream or cool whip
1 pk Bannana pudding (INSTANT)

Make Whipped topping if your going to use it first. (Or use Cool Whip)

Make pudding per instructions on package then chill.

Slice bannana and place in bottom of shell. Add pudding enough to cover, slice more bannana and then cover with more pudding. Next cover top with more slices of bannana. Next cover with cool whip or the whipped cream if you made that.

Keep chilled to served.

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