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Easy Baked Salmon

1 Salmon fillet or steak
1/2 to 1/3 cup half & half or milk
1/2 tsp. minced fresh dill, chopped chives or basil
Salt (opt.)

Preheat oven to 350 F. Place Salmon in shallow baking dish and add half and half or milk so fish is half immersed. Sprinkle with dill, chives or basil and salt if desired. Bake 30 minutes, occasionally spooning liquid over Salmon. Fish is done when predominantly pale pink in center.

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