Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Garlic Dip

1 pk (16 oz) cream cheese, softened
4 Cloves garlic, pressed
1/2 c (more or less) low fat milk


Place softened cream cheese into a bowl. Add pressed garlic. Add some
milk and beat with electric mixer, adding enough milk to make a creamy
consistency (NOT soupy).


Refrigerate, covered, for at least one hour before serving.


Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.