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Cream Cheese Glaze

1 3 oz. pkg cream cheese, soft
2 ts Milk (to 2-1/2 ts.)
1 ts Vanilla extract
ds Salt
1 1/2 c Sifted powdered sugar


Beat cream cheese at medium speed with an electric mixer until fluffy. Add milk, vanilla, and salt; beat until smooth. Add powdered sugar gradually, beating until smooth.


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