Go to: Just Recipes Home Page
Click/Tap 'Back' to go to the recipe list you were browsing.

Hamburger Sausage Dip

1 pound ground chuck
1 cup picante sauce
1 can cream of mushroom soup
2 pound Velveeta cheese -- cut into pieces
1 pound pork sausage
1 teaspoon garlic powder
1 can Ro-Tel tomatoes
3/4 teaspoon oregano

Combine picante sauce, garlic powder, soup, tomatoes, oregano and cheese in slow cooker. Brown ground chuck and sausage until it is done. Drain very well and place in slow cooker.

Cook on LOW until cheese is melted. Serve with your favorite chips.

Click/Tap here for the Printer friendly version. (Just shows the recipe only)

You can Click/Tap Back to return here.