Go to: Just Recipes Home Page|
Click/Tap 'Back' to go to the recipe list you were browsing.
2 Avocados; halved, pitted
Juice of 5 lemons
1 c Mayonnaise
2 Serranos chiles; seeded
1/2 Onion; minced
2 tb Honey
2 tb Worcestershire sauce
1 Garlic clove; minced
1 ts Sea salt
1 pn Cayenne pepper
In a large bowl mash the avocados with the lemon juice. In a blender
combine the avocado and all of the remaining ingredients. Blend until
smooth. Pour the dressing into an airtight container and allow to mellow in
the refrigerator for one day.
Click/Tap here for the Printer friendly version. (Just shows the recipe only)
You can Click/Tap Back to return here.