British Recipes.
141 recipes.
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"Secret" Hotpot Recipe
A Highland Fish Sauce
A Salat
Asparagus Potato Soup
Baked Apple With A Calvados Cooked Cream
Baked Pears In Cider Syrup
Bakewell Tart
Bangers Or Oxford Sausages
Beef With Pickled Walnuts
Black Pudding From Scratch
Blackberry Syrup
Boeuf Wellington
Boiled Beef and Carrots With Dumplings
Boiled Collar Of Bacon With Creamy Mustard Sauce
Brine Cure For Bacon and Hams
Broad Bean Soup
Buttered Oranges
Carottes Flamandes
Christmas Pudding
Christmas Pudding
Cockle Chowder
Cold Lemon Souffle
Colonial Goose
Cornish Fairings
Cornish Pasties
Cornish Pasty
Cream Of Tomato Soup
Crumpets
Cullen Skink
Derbyshire Oatcakes
Dry Cure For Bacon and Ham
Dry Salt Cure For A 14-lb Ham
Eccles Cakes
Elizabethan Orange Tart
English Crumpets
English Farmhouse Coburg Loaf
English Oxtail Soup
English Roast Chicken With Herbed Orange Stuffing
English Shepherd's Pie
English Shortbread
English Spiced Beef
English Steak and Kidney Pie
English Trifle
English Wigs
Fillet Of Beef With Cornichon Tarragon Sauce
Fillets Of Beef In Sauce Abano
Fish and Chips
Fish and Chips and Peas
Fish Pie
Fish Pie
Game Hens In White Wine with Herbs
Geneva Rolls
Gooseberry Fool
Grasmere Gingerbread With Cream
Green Lentil Rissoles With Vegan Yogurt Sauce
Grilled Lamb Chops With Tomato Sauce
Haggis
Haggis With Tatties and Neeps
Harrod's Christmas Pudding
Herb and Flower Salad (Scottish Medieval)
Irish Cole Slaw
Kedgeree
Lamb Kidneys Bourguignonne
Lamb's Wool
Lamprey In Brewet
Lincolnshire Plum Bread
Londontown Terrace Crab Pie
Lovage, Potato and Buttermilk Soup
Mixed Vegetable Pakoras
Mulberry Compote
New Potatoes With Salami and Sorrel
Oat and Onion Tarts
Orange Scones With Raspberry Filling
Oxtail and Vegetable Soup
Parsnip and Apple Soup
Peascot Soup
Pease Pudding
Personal Shepherd's Pie
Pheasant Pot Pie
Plum Pudding
Poached Fillet Of Wild Salmon With A Tarragon Glaze
Poached Salmon With Lobster Butter
Rare Grilled Smoked Salmon With Choucroute and A Horserad
Roast Beef With Fresh Garlic Seasoning Salt
Roast Cod On Potatoes With Fried Anchovies
Roast Fillet Of Hake With Fennel Puree and Thyme and Lemon
Roast Fresh Ham, Tudor Style
Roast Lamb With Peppers and Aubergines
Roast Pheasant
Roast Rabbit, Spinach, Lentils and A Mustard Butter
Rosehip Syrup
Rough Puff Pastry
Saffron Bread
Sauteed Scallop And Fennel Salad
Scotch Baps (Morning Rolls)
Scotch Black Bun
Scottish Griddle Scones
Scottish Mussel Brose
Scottish Oat Scones
Scottish Smoked Salmon